Rainbow Toastie (Invite)

Rainbow Toastie is a very popular place for, well the rainbow toastie it self! A very instagrammable place, decorated with light blue and pink as well as a big neon toastie in front of the store. Everything about this store designed to be photographable. I tried their rainbow toastie, it was undeniably cute and attractive, as well as very fun to play with. As for the taste, it was good but nothing out of the ordinary. Also the price is pretty high.

Burma Lane Boozy Brunch (Revisited-Invited)

Burma Lane is a place I have been invited a couple times before and now, they come up with a new event on Saturday's. Boozy Brunch is an ultimate brunch with 2 starters and 4 shared mains with a choice of bottomless beverage. How awesome is that? The price for prosecco, white and red wine - $79pp, Louis Roederer champagne - $129 and Non-alcoholic $59. 

Hwkr - Scoopy Milk Bar (Invited)

Bingsu is a popular Korean shaved ice dessert, normally served with various sweet toppings such as fruit, jelly, red beans, condensed milk and more. Scoopy Milk Bar is Melbourne's very first, long awaited bingsu speciality dessert bar. Now, they are available at Hwkr for limited time only.

Hofbräuhaus (Revisited-Invited)

Hofbräuhaus is one of my favourite place to go for German food in Melbourne. Now, they begin serving brunch every Sunday at the Alpine Bar from 11am-3pm. It surely excites me to see what kind of Bavarian breakfast they come up with, it made me even more curious because the menu is not yet publish online so I can't get a peek.

Nosh - MealPal (Sponsored)

Nosh was born in 2017, in our very own city of Melbourne. They aim to served creative poke bowl with the freshest local ingredients around. I have been invited to Nosh Melbourne Central before and have been in love with their poke bowl ever since.

Ecco il Ristorante (Invited)

Ecco il Ristorante located just a few minutes from South Yarra station and has been around for decades. A small charming classic Italian restaurant with their own woodfire oven, serving authentic Italian flavour to the locals. They also have alfresco style dining at the back in Summer, often hired for private functions.